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Spicy Tuna Stuffed Avocados
Ingredients
- 1 can Jalapeno Garlic Albacore Tuna
- 1 tbsp sriracha
- 1 tbsp mayo
- 2 tbsp green onion, chopped
- ½ lime, juiced
- ½ cup finely diced cucumber
- 2 tbsp minced cilantro
- 1 ripe but firm avocado
- Chili crisp, to top
- Sesame seeds, to top
Directions
- In a bowl, mix together the tuna, sriracha, mayo, green onion, and lime juice until combined.
- In another small bowl, mix the cucumber and the cilantro.
- Cut an avocado in half, and divide the tuna mixture between each half. Top with the cucumber mixture, chili crisp, sesame seeds, and enjoy!
