Enjoy our Alderwood Smoked Chinook Salmon, a premium delicacy that captures the essence of wild-caught, ocean-troll Chinook salmon from the pristine waters off the coast of Alaska. This exquisite salmon is carefully brined using a blend of brown sugar, sea salt, and spices, then masterfully smoked over native Alderwood coals in a traditional smokehouse. The result is a rich, smoky flavor that is both nuanced and robust, offering a taste experience like no other.
Our commitment to sustainability is evident in every can of this Alderwood Smoked Chinook Salmon. Caught at the peak of quality while feeding on a natural diet, this salmon not only boasts the highest concentration of Omega-3 fatty acids but is also a responsible choice for the health of our oceans. By choosing our MSC-certified, wild-caught salmon, you’re supporting sustainable fishing practices and the preservation of marine ecosystems for generations to come.
A Luxurious Addition to Any Meal
The Alderwood Smoked Chinook Salmon is prepared with an emphasis on preserving its natural qualities and nutritional value. Free from water, oil, and preservatives, our salmon is packed in its purest form, ensuring that each bite is as wholesome as it is delicious. The fancy solid pack means no skin or bones, just the tender, flavorful salmon that has been smoked to perfection.
Ingredients: Premium-Grade WILD Chinook salmon (cured with brown sugar, sea salt and spices) smoked over natural Alderwood coals. No water, oil or preservatives added.
7 reviews for Alderwood Smoked Chinook Salmon 7.5 oz.
Rated 5 out of 5
Scott Fedale –
Previpusly had the Albacore and chinook, both of which were delicious. Just made from salmon salad with the smoked chinook, celery, mayo and pickle relish….wow! It was terrific!
Scott Fedale –
Previpusly had the Albacore and chinook, both of which were delicious. Just made from salmon salad with the smoked chinook, celery, mayo and pickle relish….wow! It was terrific!